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April 09, 2013

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Comments

VMaryAbraham

Will you be sharing your recipes, Laren? I'm sure I'm not the only reader who would like them.

Cheers,
Mary

Sean Wagner

I've made some of the most delicious "bio-fuel" while trying to use leftovers or devising a tasty, quick dish on the hoof. ( And what a good thing that misadventures tend to fade from memory... ) Judicious use of spices, simple sauces, or one ingredient with that extra zing all deliver... bon appetit!

Laren

Will do, Mary!

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